Where does hydrochloric acid come from?

Chloride (Cl) and hydrogen (H+) ions are secreted separately in the stomach fundus region at the top of the stomach by parietal cells of the gastric mucosa into a secretory network called canaliculi before it enters the stomach lumen.

Where is hydrochloric acid used?

Hydrochloric acid is also used in the production of batteries, photoflash bulbs and fireworks. It's even used to process sugar and make gelatin. Hydrochloric acid, like last month's chlorine compound, sodium chloride, is another "workhorse" chemical because it is incredibly useful in a wide variety of ways.

What foods are high in hydrochloric acid?

What Foods Are High in Hydrochloric Acid?

  • Apple Cider Vinegar. A food source that is high in hydrochloric acid is apple cider vinegar.
  • Black Olives. Adding black olives to a meal can help you to increase your body's hydrochloric acid levels, according to the website Food Scout.
  • Celery.
  • Spinach.

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